Fat Separator Jug SEPARATO Hot soups, sauces and gravies are poured into the pot and - as soon as the fat has made its way to the top - the fat-reduced liquid can be poured slowly out of the fat-gravy separator. In addition, the practical sieve insert holds back all solids - without the need for any bothersome filtering! The scale marking on the heat-resistant pot makes it easier to dose the liquid precisely.
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